4th Organic Processing Conference


Join organic business leaders on 24-25 November 2016 in Seville, Spain for the European event dedicated to organic food processing innovation and developments. Over two days you will be informed and inspired by experts sharing experience and best practice in:

  •         Supply-chain development
  •         Market trends
  •         Innovative approaches
  •         EU policies for market growth

The previous edition brought together 150 leaders with CEOs and senior management of organic companies representing more than half of the participants; high-level policy makers and certification representatives were also in large attendance.



Organised by
For more information please contact us: events [at] ifoam-eu.org
Supported by




Ziegler Natural Products
Tradin Organic
organic potato starch
Media partner
Co-financed by


This event is co-financed by the European Union, under the Executive Agency for Small and Medium-sized Enterprises (EASME). The sole responsibility for this communication lies with IFOAM EU. The EASME is not responsible for any use that may be made of the information provided.

Looking for information about previous edition? Go the 3rd IFOAM EU Organic Processing Conference page


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